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Archive for the ‘Pasta’ Category


Bean & Prawn Tagliatelle

This recipe will serve 4 people. Preparation time – 20 minutes Cooking time – 10 minutes Ingredients 400g Tagliatelle 300g Runner Beans 1 tbsp Olive Oil 2 Garlic Cloves 2 tsp Dried Tarragon 1 tsp Wholegrain Mustard 300ml Tub Creme Fraiche 1 Fish Stock Cube 245g Cooked Prawns 150g Cherry Tomatoes Freshly Ground Black Pepper [...]

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